Minestrone, cotto

CategoriaVerdure e ortaggi
Codice Alimento905010
English NamePotage, cooked,freeze
InformazioniPatate, carote, pomodori , zucchine, sedano, bieta, fagioli, verza, piselli, zucca, fagiolini, porro, cipolla
Parte Edibile100 g
Porzione200 g
Codice Langual
| A0198 | A0663 | A0722 | A0735 | A0865 | B1347 | C0174 | E0110 | F0014 | G0018 | H0001 | J0001 | K0003 | M0001 | N0001 | P0024 | R0001
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MACRO NUTRIENTI
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 200 g Origine Dato Metodiche Referenze
Acqua (g)g88.1 176.2SAnalytical or calculation method not known
Energia (kcal)kcal45 90CEnergy calculated according to Southgate (kcal) 
Energia (kJ)kJ188 377CEnergy calculated according to Southgate (kJ) 
Proteine (g)g (N x 6,25)2.0 4.0SAnalytical or calculation method not known
Lipidi (g)g0.4 0.8SAnalytical or calculation method not known
Colesterolo (mg)mg0SImputation
Carboidrati disponibili (g)g7.8 15.6SAnalytical or calculation method not known
Alcool (g)g0SImputation
Fibra totale (g)g2.1 4.2AEnzymatic-gravimetric method  
Fibra solubile (g)g0.56 1.12AEnzymatic-gravimetric method  
Fibra insolubile (g)g1.50 3.00AEnzymatic-gravimetric method