Minestre in scatola, crema di asparagi

CategoriaProdotti vari
Codice Alimento900010
English NameSoup, canned, asparagus cream
Parte Edibile100 g
Porzione200 g
Codice Langual
| A0180 | A0663 | A0722 | A0735 | A0865 | B1421 | C0208 | E0135 | F0014 | G0001 | H0148 | H0184 | H0212 | H0227 | H0259 | H0263 | J0123 | K0003 | M0194 | N0001 | P0024 | R0001 | Z0090 | Z0112
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MACRO NUTRIENTI
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 200 g Origine Dato Metodiche Referenze
Acqua (g)g92.9 185.8AAnalytical or calculation method not known
Energia (kcal)kcal26 52CEnergy calculated according to Southgate (kcal) 
Energia (kJ)kJ109 218CEnergy calculated according to Southgate (kJ) 
Proteine (g)g (N x 6,25)1.0 2.0AAnalytical or calculation method not known
Lipidi (g)g0.7 1.4AAnalytical or calculation method not known
Colesterolo (mg)mg0SImputation
Carboidrati disponibili (g)g4.2 8.4AAnalytical or calculation method not known
Alcool (g)g0SImputation
MINERALI
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 200 g Origine Dato Metodiche Referenze
Sodio (mg)mg410820AAnalytical or calculation method not known
Potassio (mg)mg50100AAnalytical or calculation method not known
Calcio (mg)mg1122AAnalytical or calculation method not known
Fosforo (mg)mg1632AAnalytical or calculation method not known
Ferro (mg)mg0.30.6AAnalytical or calculation method not known
VITAMINE
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 200 g Origine Dato Metodiche Referenze
Tiamina (mg)mg0.020.04AAnalytical or calculation method not known
Riboflavina (mg)mg0.040.08AAnalytical or calculation method not known
Niacina (mg)mg0.30.60AAnalytical or calculation method not known
Vitamina C (mg)mg00AAnalytical or calculation method not known
Vitamina A retinolo equivalente (μg)μg1326AHigh-performance liquid chromatography