Gnocchi di patate, crudi

CategoriaCereali e derivati
Codice Alimento006590
English NamePotato gnocchi, fresh
Numero Campioni8
Parte Edibile100 g
Porzione120 g
Codice Langual
| A0275 | A0815 | B1218 | C0240 | E0105 | F0001 | G0003 | H0319 | J0001 | K0003 | M0001 | N0001 | P0024 | R0001 | Z0001
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MACRO NUTRIENTI
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 120 g Origine Dato Metodiche Referenze
Acqua (g)g56.3 67.6ADrying 
Energia (kcal)kcal164 198CEnergy calculated according to Southgate (kcal) 
Energia (kJ)kJ687 827CEnergy calculated according to Southgate (kJ) 
Proteine (g)g (N x 6,25)3.9 4.7AProtein calculated from total nitrogen 
Lipidi (g)g0.3 0.4ASolvent extraction 
Colesterolo (mg)mg8AGas-liquid chromatography 
Carboidrati disponibili (g)g37.9 45.5CCarbohydrate, available calculated from sugar and starch 
Amido (g)g33.2 39.8AEnzyme hydrolysis 
Zuccheri solubili (g)g1.4 1.7AHigh-performance liquid chromatography 
Alcool (g)g0ZLImputation
Fibra totale (g)g1.9 2.3AEnzymatic-gravimetric method 
MINERALI
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 120 g Origine Dato Metodiche Referenze
Sodio (mg)mg911AInductively Coupled Plasma Atomic Emission Spectrometry
Potassio (mg)mg310372AInductively Coupled Plasma Atomic Emission Spectrometry
Calcio (mg)mg1417AInductively Coupled Plasma Atomic Emission Spectrometry
Magnesio (mg)mg1822AInductively Coupled Plasma Atomic Emission Spectrometry
Fosforo (mg)mg100120AInductively Coupled Plasma Atomic Emission Spectrometry
Ferro (mg)mg0.60.7AInductively Coupled Plasma Atomic Emission Spectrometry
Rame (mg)mg0.060.07AInductively Coupled Plasma Atomic Emission Spectrometry
Zinco (mg)mg0.300.36AInductively Coupled Plasma Atomic Emission Spectrometry
VITAMINE
Descrizione NutrienteUnità di Misura Valore per
100 g
Min. Max. Valore per Porzione 120 g Origine Dato Metodiche Referenze
Tiamina (mg)mg0.130.16ALiquid chromatography - mass spectrometry 
Riboflavina (mg)mg0.030.04ALiquid chromatography - mass spectrometry 
Niacina (mg)mg1.521.82AMicrobiological assay 
Vitamina C (mg)mg67AHigh-performance liquid chromatography