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| MACRO NUTRIENTI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 100 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Acqua (g) | g | 12.5 | | | 12.5 | A | Analytical or calculation method not known | |
| Energia (kcal) | kcal | 341 | | | 341 | C | Energy calculated according to Southgate (kcal) | |
| Energia (kJ) | kJ | 1426 | | | 1426 | C | Energy calculated according to Southgate (kJ) | |
| Proteine (g) | g (N x 6,25) | 8.7 | | | 8.7 | A | Analytical or calculation method not known | |
| Lipidi (g) | g | 2.7 | | | 2.7 | A | Analytical or calculation method not known | |
| Colesterolo (mg) | mg | 0 | | | 0 | S | Imputation | |
| Carboidrati disponibili (g) | g | 73.5 | | | 73.5 | C | Carbohydrate, available calculated from sugar and starch | |
| Amido (g) | g | 65.4 | | | 65.4 | A | Analytical or calculation method not known | |
| Zuccheri solubili (g) | g | 1.5 | | | 1.5 | A | Analytical or calculation method not known | |
| Alcool (g) | g | 0 | | | 0 | S | Imputation | |
| Fibra totale (g) | g | 3.1 | | | 3.1 | A | Analytical or calculation method not known | |
| Fibra solubile (g) | g | 0.35 | | | 0.35 | A | Enzymatic-gravimetric method | |
| Fibra insolubile (g) | g | 2.76 | | | 2.76 | A | Analytical or calculation method not known | |
| MINERALI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 100 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Sodio (mg) | mg | 1 | | | 1 | A | Analytical or calculation method not known | |
| Potassio (mg) | mg | 130 | | | 130 | A | Analytical or calculation method not known | |
| Calcio (mg) | mg | 6 | | | 6 | A | Analytical or calculation method not known | |
| Fosforo (mg) | mg | 99 | | | 99 | A | Analytical or calculation method not known | |
| Ferro (mg) | mg | 1.8 | | | 1.8 | A | Analytical or calculation method not known | |
| VITAMINE |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
Valore per Porzione 100 g |
Origine Dato |
Metodiche |
Referenze |
|---|
| Tiamina (mg) | mg | 0.35 | | | 0.35 | A | Analytical or calculation method not known | |
| Riboflavina (mg) | mg | 0.10 | | | 0.10 | A | Analytical or calculation method not known | |
| Niacina (mg) | mg | 1.90 | | | 1.90 | A | Analytical or calculation method not known | |
| Vitamina C (mg) | mg | 0 | | | 0 | A | Analytical or calculation method not known | |
| Vitamina A retinolo equivalente (μg) | μg | 67 | | | 67 | A | High-performance liquid chromatography | |
| Vitamina E (mg) | mg | tr | | | tr | S | Imputation | |
| ACIDI GRASSI |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
|
Origine Dato |
Metodiche |
Referenze |
|---|
| Acidi grassi Saturi (%) | % | 12.76 | | | | C | Simple summation | |
| C4:0-C10:0 (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C12:0 acido laurico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C14:0 acido miristico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C16:0 acido palmitico (%) | % | 10.7 | | | | A | Analytical or calculation method not known | |
| C18:0 acido stearico (%) | % | 1.65 | | | | A | Analytical or calculation method not known | |
| C20:0 acido arachidico (%) | % | 0.41 | | | | A | Analytical or calculation method not known | |
| C22:0 acido beenico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| Acidi grassi Monoinsaturi (%) | % | 27.16 | | | | C | Simple summation | |
| C14:1 acido miristoleico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C16:1 acido palmitoleico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C18:1 acido oleico (%) | % | 27.16 | | | | A | Analytical or calculation method not known | |
| C20:1 acido eicosenoico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C22:1 acido erucico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| Acidi grassi Polinsaturi (%) | % | 58.02 | | | | C | Simple summation | |
| C18:2 acido linoleico (%) | % | 57.2 | | | | A | Analytical or calculation method not known | |
| C18:3 acido linolenico (%) | % | 0.82 | | | | A | Analytical or calculation method not known | |
| C20:4 acido arachidonico (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C20:5 acido eicosapentenoico EPA (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| C22:6 acido docosaesenoico DHA (%) | % | 0 | | | | A | Analytical or calculation method not known | |
| Polinsatuti/Saturi | | 4.55 | | | | C | Calculation methods | |
| AMINOACIDI (% di proteine) |
|---|
| Descrizione Nutriente | Unità di Misura |
Valore per100 g | Min. |
Max. |
|
Origine Dato |
Metodiche |
Referenze |
|---|
| Lisina | | 2.97 | | | | A | Chromatography | |
| Istidina | | 2.89 | | | | A | Chromatography | |
| Arginina | | 4.66 | | | | A | Chromatography | |
| Acido aspartico | | 6.37 | | | | A | Chromatography | |
| Treonina | | 3.84 | | | | A | Chromatography | |
| Serina | | 4.97 | | | | A | Chromatography | |
| Acido glutammico | | 18.87 | | | | A | Chromatography | |
| Prolina | | 9.11 | | | | A | Chromatography | |
| Glicina | | 3.79 | | | | A | Chromatography | |
| Alanina | | 7.47 | | | | A | Chromatography | |
| Cistina | | 1.75 | | | | A | Chromatography | |
| Valina | | 5.43 | | | | A | Chromatography | |
| Metionina | | 1.78 | | | | A | Chromatography | |
| Isoleucina | | 4.02 | | | | A | Chromatography | |
| Leucina | | 11.82 | | | | A | Chromatography | |
| Tirosina | | 3.68 | | | | A | Chromatography | |
| Fenilalanina | | 5.07 | | | | A | Chromatography | |
| Triptofano | | 0.70 | | | | A | Chromatography | |
| Indice Chimico | | 66 | | | | C | Calculation methods | |
| Aminoacido limitante | | Lisina | | | | C | Calculation methods | |
